ladylove asked:


If you make a home made breakfast sandwich like an english muffin with egg, cheese and ham and then you freeze it, will it taste ok when you reheat?

What’s the best way to reheat. I’m trying to make healthy, on - the -go lunches and breakfasts.

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CAKE asked:


i am makeing a huge breakfast party for my family and i want to know any good recipes for eggs. Please help me.

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innosint_lil_angel asked:


I want to make ahead breakfast dishes so I can just heat up something fast for my kids on the way to school…I know freezing eggs is tricky but is it impossible?

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michael_kleman2003 asked:


I have had breakfast for dinner before! I have also had brunch! Is there a term for breakfast dinner combined?

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Rachel A asked:


My friend is a good cook and wants to cook me breakfast but says I haven’t earned it. What do I have to do?
I asked and he said he wants to see how creative I can be…

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Lucky Guy asked:


I am fed up eating milk and cereals , bread and butter everyday. So i want to get some innovative ideas or ways to prepare easy, quick , inexpensive and healthy breakfast. I love to cook myself and interested in vegetarian or egg related recipes.

Please let me know your ideas and suggestions. Thanx in advance

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rachel b asked:


I want to know specifically what kinds of things you would buy at a bakery for breakfast? Please be specific with what kind of items(for instance blueberry muffins or cream cheese scones)
If you could have your favorite thing sold at a local bakery what would it be. Does anyone have any excellent recipes for bakery items? Only serious answers. I am considering opening a bakery in the future and need consumer input so I know what people want.

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Rebecca asked:


It seems like the most traditional things to eat for breakfast in America are;

eggs, pancakes, waffles, sausage, bacon, toast, cereal, fruit, oatmeal,grits (southern portion of the US anyway)

I’m bored with traditionl American breakast. Anyone have any other favorites? Sausage gravy and biscuits are my favorite lately.

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Ross R asked:


I’m looking for a better way to make breakfast ham. I’ve looked for recipes but they all are for omelets or casseroles. I love ham and hot sauce but want to know if there is a glaze or something that I can put on it when I have it in the skillet. Let me know your favorites.

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SuperGeek asked:


It’s this Friday, and I’d like to make something different (but not crazy different). Things like sausage with biscuits and breakfast burritos are already taken. I’m leaning towards grits with fixin’s: butter, bacon bits, cheese, etc., but wondered if anyone has something fast that they make for these types of things that really WOW the crowd.

Thanks so much!

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